Safe Use Guide for Refrigerators

Safe Use Guide for Refrigerators Refrigerators are essential appliances for modern life. They keep food fresh and convenient for life. However, there are many places in the daily use of refrigerators do not pay attention, this will not only affect the life of the refrigerator, but also easy to breed bacteria, affect people's health after eating. Therefore, how to use a refrigerator safely is particularly important. Here's everyone to learn about it.

1 The temperature in the refrigerator should be kept below 10°C.

2 infant food should be freshly prepared, not in the refrigerator.

3 The remaining food should be fully heated and cooked before being stored in the refrigerator, kill microorganisms, and then stored at room temperature.

4 In order to prevent cooked cross and food "string odor", use a fresh-keeping bag or plastic wrap to pack the food pack and store it in a refrigerator. You should be familiar with it and be born.

5 Frozen meat and poultry should be completely frozen before cooking, and fully heated and cooked thoroughly. If some parts are not completely frozen, the normal cooking temperature is not enough to kill the microorganisms. Frozen meat and fish should not be stored in the refrigerator again because the food may be contaminated during the defrosting process and microorganisms will multiply rapidly.

6The refrigerator should be defrosted and cleaned regularly to keep it clean.

7 There are more than a dozen kinds of microorganisms on the sealing strips on the refrigerator door. The presence of these microorganisms can easily lead to various human diseases. Wipe the sealing strip with a dry cloth impregnated with alcohol.

8 Frequently remove odors from the refrigerator. If the refrigerator is used for a long time and it is not cleaned in time, it will cause unpleasant odor, which is caused by the mixture of various items in the refrigerator. If you want to completely remove odors, you should do as much as possible with the purchase, the refrigerator storage time should not be too long. Long storage time will not only affect the taste of food but also cause odors. Therefore, it is best to store the article for no more than one month.

9 Regularly clean up the leftovers in the refrigerator. It can be said that there is leftover leftover food in refrigerators in every household's refrigerators, which is easy to confuse the contents of refrigerators. On the other hand, the refrigerator compartment is not a sterile room, and the leftovers are easily exposed to various bacteria. The erosion. Therefore, leftovers in refrigerators should be eaten as soon as possible.

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